Frontiers in Food Policy for Sub-Saharan Africa and South Asia
BookAuthors
Walter P. Falcon, ed. - Stanford University
Rosamond L. Naylor, ed. - Stanford University
Published by
Stanford Center on Food Security and the Environment, forthcoming 2013
This volume (in progress) is a compilation of papers from the Center on Food Security and the Environment's Global Food Policy and Food Security Symposium series. A final version of the volume will be completed at the end of series in 2013.
Parent Research
Global Education Network on Food Policy, Food Security, and the Environment
Global Food Policy and Food Security Symposium Series
FSI Stanford, FSE Series
Topics: Adaptation | Agricultural trade | Agriculture | Agriculture policy | Biofuels | Climate change | Development | Economic development | Environment and Climate Change | Food prices | Food Security | Health and Medicine | Health policy | Nutrition | Poverty | Pro-poor food policy | Renewable energy | Sustainable development | India | Sub-Saharan Africa



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